Curry Potter is a weekly Indian curry meal plan service that prepares fresh, authentic vegetarian and non-vegetarian curries. Meals are cooked in small batches and packaged for convenient reheating at home.

Each week we release a rotating menu featuring two vegetarian and two non-vegetarian curries. Customers can order a set number of meals for the week, and the meals are prepared fresh and packed in convenient containers.

Our standard plans include: 6 meals per week 12 meals per week Each meal is packaged individually for easy storage and reheating.

Meals are typically packed in 16 oz or 24 oz containers, depending on the dish. Each portion is designed to serve one person.

Some meals include basmati rice, while others are curry-only so you can pair them with your preferred rice or bread at home. Weekly menus will indicate what is included.

Yes. Every weekly menu includes vegetarian curries such as: Paneer dishes Lentil curries (dal) Vegetable curries

Our curries are generally mild to medium in spice level. However, traditional Indian spices are used to provide authentic flavor. We try to balance flavor and heat so most customers can enjoy the meals.

Meals stay fresh for 4–5 days when refrigerated. They can also be frozen for longer storage.

Meals can be reheated: In the microwave (2–3 minutes) On the stovetop Reheating instructions are provided with each order.

Orders should typically be placed 48–72 hours before the weekly pickup or delivery day to ensure availability.

We offer: Local pickup Limited delivery depending on location Details are provided during checkout.

Yes. Customers can choose from the weekly rotating menu and select the meals they want within their plan.

Our curries are made with fresh ingredients, balanced spices, and moderate oils, making them a wholesome alternative to takeout meals.

Some dishes may contain dairy, nuts, or gluten. We provide ingredient details for each meal so customers can make informed choices.